Here is a recipe of a yummy orange and cucumber salad. I took some time for presentation and I know it's not the best but it looked good on the table.
Nutritional Information (Approx) | (per serving) | ||
Energy | 70 | Calories | |
Fat | 0 | % | |
Carbohydrate | 6 | % | |
Dietary Fiber | 14 | % | |
Sodium | 0.3 | % | |
Vitamin A | 6 | % | |
Vitamin C | 20 | % | |
Calcium | 5 | % | |
Iron | 7 | % | |
Protein | 1.5 | Grams | |
Sugar | 12 | Grams |
Ingredients | |
Oranges | 2 |
Cucumber/English cucumber | 1 |
Salt | to taste |
Lemon juice | 2 tsps |
Brown sugar (optional) | 1 tsp |
Pepper powder | 1/2 tsp |
Slice the oranges to the shape of your choice. It is alright to leave the skin.
Sprinkle some salt..
and pepper powder.
Also sprinkle some brown sugar, lemon juice and give it a mix.
Place it in refrigerator for at least half an hour before serving.
Slice cucumber to the shapes of your choice.
Sprinkle salt, lemon juice..
and brown sugar.
Place it in refrigerator for at least half an hour before serving.
Serve orange and cucumber together as a salad before any meal. They taste delicious and refreshing.
- The skin on orange does not taste bitter after marinating but if you do not like it, you can peel it before adding salt.
- You can chop orange and cucumber to smaller pieces and present it by mixing them together if you do not like it this way.
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